From 1927
Isolabella
The history of Hotel Isolabella began in the late 1920s, when grandfather Pietro started a small guesthouse during the early days of tourism in the Valle di Primiero. Then it was up to Giuliano, his son, together with his wife Annamaria, to carry on and grow the business with dedication and vision. Today we are in the third generation, with Paolo and his wife Antonella, and the passion remains the same as back then: to welcome guests with simplicity, care, and genuine presence.
Every choice—from materials to table service, from kitchen quality to time management—is born from clear values such as warmth, aesthetic care and safety. Our mission is to make you feel good, without the need for grand promises. And we do this with respect for the land that hosts us, through sustainable and conscious choices, recognized by the Green Way Primiero certification for our zero environmental impact.
Only what truly matters: people, attention, cleanliness, and a place where you feel at home from the very first moment.
Anto and Paolo
Tradition
Paolo and Antonella are the heart of Wellness Hotel Isolabella. Husband and wife in life, partners in the daily management of the hotel. Two different but complementary personalities, united by the same attentive outlook and the same idea of hospitality: genuine, present, and without pretenses.
They don’t like to show off, they prefer simply to be there. Maybe behind the scenes or sitting at the bar chatting with a guest. Because for them, the hotel isn’t just a business to run, but a place to nurture. And those who stay here, in some way, become part of this little family story.
Staff
Service
The staff at Hotel Isolabella work discreetly, yet leave their mark in every detail. You can feel it in the impeccable cleanliness, the care of the spaces, the dishes prepared, and the quiet attention that accompanies every daily gesture.
There are team members who have been with us for years and know the hotel like the back of their hand, and others who have joined recently but are already in tune with our way of working: precise, respectful, and never intrusive. It’s thanks to them that here you can breathe that sense of calm order that makes everything feel just right.
Barman
Cocktail
At the IsolaBar, those behind the counter don’t just serve a drink: they welcome you, read the energy of the evening, and guide it along. Our bartenders have experience, taste, and the natural ease of those who instantly make you feel at home, whether with a cocktail or a fine local glass of wine.
They know well what they’re serving, but even better, they understand the person in front of them. They know when to offer advice, when to share a few words, and when to simply give you your space. Because behind the IsolaBar counter there’s more than just technique; there’s a team working with empathy, care, and the joy of making you feel good.
Family
Hospitality
Family is the soul of Wellness Hotel Isolabella, the starting point for every choice we make.
Ours is a daily presence made of listening, attention to detail, and a sincere way of welcoming that stems, first and foremost, from living in this place ourselves every day.
Here, hospitality transforms into constant attention and authentic care, making every guest feel at home, welcomed with warmth and profound dedication.